Home
Salaisons Bentz celebrates its 60th anniversary
For its 60th anniversary on March 2020 the 1st, Salaisons Bentz decided to share its pride in always working in the respect of traditions with a know-how that belongs to men and a recognized quality.
We organise two contests. The first takes place on social networks with a gift basket to be won every week during March. The second will take place in 25 shops with a random draw allowing many gifts to be won.
Back to the history of our 60 years.
For its 60th anniversary on March 2020 the 1st, Salaisons Bentz decided to share its pride in always working in the respect of traditions with a know-how that belongs to men and a recognized quality.
We organise two contests. The first takes place on social networks with a gift basket to be won every week during March. The second will take place in 25 shops with a random draw allowing many gifts to be won.
Back to the history of our 60 years.
We have always been convinced by the quality in every sense of the word. Today our commitment is confirmed by obtaining the FSSC 22000 certification.
* Nothing gives me more pleasure than when people say to me: "It reminds me of the products and flavours of my childhood"
AILES DE CRISTAL ANGLAIS
Salaisons Bentz earned the Francois Archambault prize of quality
On Tuesday, November 2019 the 26th, the “Société Industrielle de l’Est” awarded Salaisons Bentz the François d'Archambault Quality Award at the 5th “Ailes de Cristal” ceremony in Metz.
This event organised by The “Républicain Lorrain”, “l’Est Républicain” and “Vosges Matin” aims to put the spotlight on Lorraine’s companies by awarding trophies. It’s also the opportunity for the “Société Industrielle de l’Est” to reward companies for safety, Corporate Social Responsibility and quality.
To know more about this evening, we invite you to read this article.
This event organised by The “Républicain Lorrain”, “l’Est Républicain” and “Vosges Matin” aims to put the spotlight on Lorraine’s companies by awarding trophies. It’s also the opportunity for the “Société Industrielle de l’Est” to reward companies for safety, Corporate Social Responsibility and quality.
To know more about this evening, we invite you to read this article.
Académie des Vins et de la Gastronomie Française
Our truffled ham and our cooked ham with wild garlic have both received the bronze award from the Académie des Vins et la Gastronomie Française.
Our truffled ham and our cooked ham with wild garlic have both received the bronze award from the Académie des Vins et la Gastronomie Française.